Press
Uptown Hong Kong-style Chinese barbecue restaurant celebrating Lunar New Year
CHICAGO (WLS) -- ABC7 Chicago Cooked up a Hong Kong-style Storm Thursday, as Chicago and the rest of the world celebrate the Lunar New Year. Tracy Butler was off; so, Tanja Babich was in the kitchen with Sun Wah BBQ. The North Side restaurant is family-owned; the second generation took over at 5039 N. Broadway in Uptown a few years back. [...]
American Culinary Federation & Culver Duck Farms present The President Gala – 2/26/26
American Culinary Federation & Culver Duck Farms present The President Gala - 2/26/26 Watch here.
Have Peking Duck Everyday at Ace, No Special Occasion Needed
What once was reserved for special occasions and holidays can now be enjoyed Tuesday through Sunday at Ace Eat Serve in Uptown. “Prior to this experience I had only eaten duck like twice,” said Ace’s executive chef, Stewart Gray. “I think people are surprised by the tableside carving element of it, but it’s universally positive and people love it.” [...]
WGN-AM The Business of Food Featuring Culver Duck Farms
Culver Duck Farms was recently featured on WGN-AM's The Business of Food, talking about cooking duck for Christmas. Listen now!
Bourbon & Fig Lights Up Tackett’s Mill with Chef-Driven Plates and a Bourbon-Focused Bar
A family-owned fine-dining newcomer is drawing attention in eastern Prince William County. Bourbon & Fig opened in October 2025 at 2243 Old Bridge Road, Suite A, in Tackett’s Mill, promising “refined flavors and exceptional hospitality” and adding a high-touch option to Woodbridge’s dining scene. Read more.
Culver Duck hosts group of international chefs
MIDDLEBURY — An international delegation of executive-level chefs made a stop in Elkhart County on Monday afternoon. The stop was part of a USA Poultry and Egg Export Council reverse trade mission that visited various poultry and egg companies across Indiana, including Culver Duck and Maple Leaf Farms in Milford. The visitors were in the Hoosier State for the World Food [...]



